In 100 g (Grams) of Soymilk (all flavors), nonfat, with added calcium, vitamins A and D there is 0.174 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Soymilk (all flavors), nonfat, with added calcium, vitamins A and D.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Soymilk (all flavors), nonfat, with added calcium, vitamins A and D

Soymilk (all flavors), nonfat, with added calcium, vitamins A and D is a type of Legumes and Legume Products. The most significant nutrients in Soymilk (all flavors), nonfat, with added calcium, vitamins A and D are listed below.

Water	92.67 g	92.67%
Energy (calorie)	28 kcal
Energy (joule)	117 kJ
Protein	2.47 g	2.47%
Total lipid (fat)	0.04 g	0.04%
Ash	0.64 g	0.64%
Carbohydrate, by difference	4.14 g	4.14%
Fiber, total dietary	0.2 g	0.2%
Sugars, total	3.65 g	3.65%
Calcium, Ca	116 mg	0.12%
Iron, Fe	0.35 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	87 mg	0.09%
Potassium, K	105 mg	0.10%
Sodium, Na	57 mg	0.06%
Zinc, Zn	0.1 mg
Copper, Cu	0.125 mg
Selenium, Se	1.8 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.022 mg

Nutrients in Soymilk (all flavors), nonfat, with added calcium, vitamins A and D